Tropical Fruit
Longans flourish in the warmer months in Queensland, with their peak season typically from January to March.
Longans are grown in tropical and subtropical regions of Australia, particularly in Queensland and parts of Northern New South Wales. These areas offer the warm, humid climate conditions ideal for growing this exotic fruit.
Longans, often considered a delicacy, are cherished for their sweet and juicy flesh, which is similar to that of lychees. They have been gaining popularity in Australia, especially among consumers who enjoy exotic and tropical fruits. The market for longans has been steadily growing as they become more widely known and appreciated for their unique flavour.
In Australia, longans are mostly enjoyed fresh, eaten as a delicious and refreshing snack. They are also a popular addition to fruit salads, giving a tropical twist to the dish. Longans can be used in desserts, such as fruit tarts and sorbets, or in drinks like cocktails and smoothies. In some Australian households, they are also used in Asian-inspired culinary dishes, adding a sweet touch to both savoury and sweet recipes.
PLEASE NOTE: Not all fruit is available all year around. This is just a representation of our favourite fruits and vegetables we try have available instore. Please visit us for more details.
Next to Petrol Station,
Shop 18/158 Karawatha Drive,
Mountain Creek, QLD, 4557
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